2023-01-15 17:20:002023-01-15 18:00:00Europe/LondonEA Sustain: A Story of SeaweedLewis Gardens, High Street, Colchester, CO1 1JH
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Unbeknownst to the average consumer, seaweed can help us transition to more sustainable agricultural and food systems, in addition to sequestering carbon. One of the investors spearheading its commercial development explains the history, science and research behind seaweed’s manifold applications — as a biostimulant, nutritional supplement and human foodstuff.